SALAD

HARI TU IZY DAH SHARE CARA NAK BUAT SALAD DRESSING. HARI NI IZY NAK SHARE A FEW RESEPI SALAD YANG IZY BELAJAR SUCH AS WARLDOF SALAD, CHEF SALAD, PRAWN COCKTAIL SALAD AND POTATO SALAD.

WALDORF SALAD

Ingredient :-

·        ½ cup       Walnuts Halves

·        ½ cup       No-Fat Yogurt

·        2 tbsp      Mayonnaise

·        2 tbsp      Fresh Parsley

·        1 tsp         Honey

·        Pinch        Black Pepper

·        1 nos        Red Apple

·        1 nos        Green Apple

·        2 ribs        Celery (with leaves)

·        ¼ cup       Golden Raisin

·        ½ nos       Lemon  Juiced

Method :-

1.     Whisk the yogurt, mayonnaise, parsley, honey, and lemon zest in a large bowl and season generously with pepper.

2.     Halve, core, and cut the apples into ¾ inch pieces intact.

3.     Add the apples, celery slice into ½ inch-thick pieces (leaves chopped) and raisins to the bowl, and sprinkles with the lemon juice, then toss with the dressing.

4.     Cover and refrigerate if not serving immediately.

CHEF SALAD

Ingredient :-

·                          Salt/Pepper

·        1 cup        Dressing Vinaigrette

·        1 nos        Marinated Chicken

·        2                Hard-Cooked Eggs

·        2                Tomatoes

·        1                Onion (cut to ring onion)

·        1                Lettuce

Method :-

1.     Tear the lettuce into bite-sized pieces and put into a large mixing bowl.

2.     Season with salt and pepper to taste and toss with ½ cup of the dressing.

3.     Divide the lettuce among 4 large individual serving bowls.

4.     Arrange the chickens, eggs, like the spokes of a wheel on top of each salad.

5.     Season with salt and pepper to taste.

PRAWN COCKTAIL SALAD

Ingredient :-

·        5 nos        Prawns

·        1 cup        Cocktail Dressing

·                          Lettuce

·                          Mix Salad

Method :-

1.     Boiled prawn in salted water until cook.

2.     In a bowl mix the prawn with cocktail dressing and lettuce.

3.     And ready to serve.

POTATO SALAD

Ingredient :-

·        3 nos        White Potatoes

·        1 cup        Mayonnaise

·        2 nos        Cherry Tomatoes

·        2 tbsp      Mustard

·        ½ cup       Chopped fresh dill

·        ½ cup       Chopped Celery

·        ½ cup       Chopped Red Onion

·        2 nos        Beef Bacon (dice)

·                          Salt/Pepper

Method :-

1.     Boil the potato until soft and fluffy.

2.     In the mixing bowl add the remaining ingredient with the potato.

3.     Season to taste and ready to serve.

SELAMAT MENCUBA

SALAD DRESSING

Hari ni Izy akan sahre macam mana nak buat salad dressing. Permanent or Temporary dressing. Kalau nak belajar masak ni Izy nasihatkan nak kene ada minat, kalau tak macam mana nk rajin kan. So dressing ni ade dua mcm yg Izy cakap tadi, temporary ny x tahan lama. Nak buat dressing  ni x boleh sampai split, klo split buat adunan baru lepas tu tambah adunan yg split tu dalam adunan baru sedikit demi sedikit.

SALAD DRESSING

Permanent dressing :- Mayonnaise

Ingredient:-

·        1 nos        Egg Yolk

·        150 ml     Corn Oil

·        1 tbsp      Vinegar

·        1 tbsp      Dry Mustard

·                          Salt/Pepper

·                          Paprika (optional)

·                          Lemon Juice (optional) 

Method :-

1.    Whisk egg yolk softly and add oil slowly while whisking until it cooperates .

2.    Put on the vinegar, mustard, and season to taste . 

Temporary dressing  :- Vinaigrette

Ingredient:-

·        100 ml     Vinegar

·        300 ml     Olive Oil

·        80 gm      Onion

·        70 gm      Garlic

·        15 gm      Salt

·        5 gm         Black Pepper

Method :-

1.     Combine all ingredient in a mixing bowl.

2.     Whisk until combine.

3.    Do it 3 hour to 1 day early before using the vinaigrette for dressing.